The information in this course is our most precious resource, and what enables us to yield over 9 tons of produce from a ¼ acre of land with gross sales of $100,000 of greens and vegetables a season, using no-till methods.

Yotam openly shares his 15 years of horticultural experience, as a teacher, manager and operator. In 2014 Yotam and his partner Niva established Pākaraka Permaculture Market Garden. Since 2016, when Pākaraka Permaculture had reached its current performance, Yotam has taught organic market gardening workshops to hundreds of aspiring market gardeners.